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Certificate III in Commercial Cookery

Available in Ashmore Campus and Woolloongabba Campus

This qualification is suitable if you wish to pursue a career in the range of occupations associated with the hospitality industry in areas of commercial cookery. The qualification gained opens a world of opportunities for cooks and kitchen hands. The types of positions that can be sought at a management level (after some operational experience) include kitchen manager, chef, or small business operator. Graduates can expect to work with people from all over the world and see and experience a vast array of food and preparation techniques. 


Porduct SKU : 4787236

First Instalment
First Instalment 3,000.00 AUD
Total duration 12 MONTH(S)

Availability: In stock

First Instalment 3,000.00 AUD
Total duration 12 MONTH(S)
You Receive
FreeMONTHS
Enrolment Fee
Materials Fee
First Instalment
Tuition Fee
MONTH(S)

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Course

School

Timetable

Option 1 (Intensity: 8)

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY
8:30 - 16:30
plus Practical Day (Tuesdays Diana Plaza Hotel shop 12 Annerley Rd Woolloongabba 7am-3pm), plus Distance Education (5 hours per week)
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If you have any questions, write to us office@easyaustralia.com.au or call us
+61 2 808 436 31